Remove from oven, drizzle with sweet chili sauce, serve immediately. Easy step by step recipe for a delicious snack. Moon Mist Ice Cream Phyllo Crab Triangles Have since updated the post with photos of that one, as well! I used the flake style, but a lot of stores also have leg style, shred style, and chunk style available. Place pizza stone in oven and preheat oven to 450 degrees F. Meanwhile, in microwave-safe bowl, microwave cream cheese on high in 10 second intervals until it is just soft enough to stir. Two of my favorite things combined, I cannot wait! With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. While I think thin crust works well with the idea of Rangoon, I think a thicker, softer crust would hit the comfort food feeling even more than this already did - I'm definitely going to try it that way in the future! In a large bowl combine cream cheese, mayonnaise, sour cream, cup of crab meat, cup of mozzarella cheese, cup of parmesan cheese, lemon juice, garlic, chives, Worcestershire sauce, and salt/pepper. Jazz up pizza night with this creative Crab Rangoon Pizza! Calorie count is purely an estimate calculated using an online application to serve as a guide and not to be taken as accurate nutritional information. Sprinkle with mozzarella cheese. This post may contain affiliate links. A homeade crust with the perfect toppings! Its hurting me to look at this. A fellow food lover who loves cooking up a delicious storm in the kitchen - and of course eating! Mild mozzarella goes with everything else going on here. Amounts Per Serving. Bake for 8 to 10 minutes or until cheese is melted and lightly brown. Instructions. My Cuban Pizza? Vegetarian Udon Noodle Stir Fry (Yaki Udon), Japanese Egg Salad Sandwich (Tamago Sando). Following the baking directions for your pizza crust, assemble the pizza. This crab rangoon pizza is melty, creamy, and oh SO delicious! We decided on no pizza sauce - in the traditional sense. A fun fusion of two favourite comfort foods. cans crab meat drained well 4 stalks green onions finely chopped 1 teaspoon minced garlic or 1/4 teaspoon garlic powder 1 teaspoon Worcestershire sauce 1/4 teaspoon sesame oil salt and pepper to taste For assembling: 1 premade pizza dough Also a key ingredient in my mini shepherds pies! Add (20-oz.) Garlic and Herb Flatbread. Daily Goals How does this food fit into your daily goals? Such an amazing idea!! A few weeks ago, a thread on a Facebook group - I don't even remember what it was about - ended up drifting to the point where I learned something interesting: Crab Rangoon Pizza is a THING. All images are registered with the United States Copyright Office. Famous Crab Rangoon Calorie Goal 1724 Cal 276/2000Cal left Fitness Goals: Heart Healthy Fat 67 g --/67g left Sodium 2300 mg --/2300mg left Cholesterol 300 mg As an Amazon Associate I earn from qualifying purchases. Just like with my shrimp pizza, youll be blind baking the crust, meaning youll be baking it without any toppings on it for awhile. Instead, we would be using Rangoon filling as the sauce. Use the filling suggestions in the recipe or add your own !Great for the freezer too! Bake at 450F for 15 minutes or until cheese is melty and crust is done. Bake as directed. Turn oven up to 450 degrees F. In a large bowl combine cream cheese, mayonnaise, sour cream, cup of crab meat, cup of mozzarella cheese, cup of parmesan cheese, lemon juice, garlic, chives, Worcestershire sauce, and salt/pepper. Unroll dough in pan. (I usually just dip a fork into jarred sauce and drizzle onto pizza). Starting at center, press out dough to edge of pan. We chose this instead of soy sauce. ), or you can, of course, buy readily made flatbreads, whatever suits you! In a small bowl, combine the panko breadcrumbs and olive oil. Pizza Pan: A cheaper alternative to a pizza stone or pizza steel. You wont regret trying this unique recipe. posted by Lori Yates on August 30, 2021 (updated February 9, 2023). Modified: Jul 27, 2022 by Erica. Mozzarella cheese. Or, if you really want to lean into the Chinese restaurant appetizer theme, try some shrimp wonton soup! If youre using the dough, make sure to bake it without the toppings first so you dont end up with a raw crust and overcooked toppings. pkg. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. You can use premade crust or premade dough to bake at home. Stir in crab and onion. Dismiss alert. Pizza stones are a wonderful tool to have if youre a pizza lover becausethey help to achieve a crispy cruston this crab rangoon pizza without shelling out a few thousand dollars for an actual pizza oven. My husband and close friends know thats the answer I give when torn between two options. Feel free to add wonton chips or fried wonton strips to your own crab rangoon pizza, if you'd like! You can make your own (I LOVE my. Something has gone terribly wrong. Once the dough is rolled out, drape it over the rolling pin to easily transfer to the pizza stone. Im a Detroit-area culinary school graduate, food photographer, recipe developer and english muffin fanatic. Alton Brown mentioned the crab rangoon pizza he had at Fong's Pizza in Iowa. Place crust on a large baking sheet; bake for 5 minutes or until lightly brown. Add the cream cheese to the bowl of your stand mixer and whip until light and fluffy. Crab Rangoon Pizza Adapted via Mollies Sprinkle of Life. PAGODA CRAB RANGOONS have crispy shells packed with delicious, 100% rock crab meat and real cream cheese filling and are accompanied by a sweet chili sauce for an extra flavor kick; 8 - 9 FROZEN RANGOONS per 6.07 oz. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Im Erica wife, mother, and scientist, passionate about triathlons and pizza. All of the ingredients we used should be easy to find in most grocery stores, btw. P.S. Bake for 10-12 minutes until the cheese is melted and the crust is crispy. Imitation crab can even be used in a pinch. Every night can be pizza night with these delicious recipes! Cardamom Fig Pavlova Big Zip 11" House Made Thin Crust $9.25 Little Zip 8" House Made Thin Crust $7.25 Square Zip 7" House Made Pan Pizza Crust $9.25 Kids Meal 6" Pizza, Cookie, Kids Drink $5.70 Gluten Free 10" Crust in Protective Pan $10.55 Cauliflower Yields 1 large pizza. Tuna Mango Poke. Cant decide between pizza and Chinese takeout? Save my name, email, and website in this browser for the next time I comment. Assembling a pizza with a ready-made, gluten-free crust. Look for balsamic syrup (also called balsamic glaze) in the grocery section with the oils and vinegars. Be sure to use LITE soy sauce so this will not be too salty. Spicy Southern Comfort Glazed Chicken Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce is made with creamy cream cheese, imitation crab (surimi), crisp green onions, gooey mozzarella, and crispy wonton strips. Originally published March 22, 2018, Updated on 2/5/2023. Bake the pizza for 8 to 10 minutes. Preheat oven to 450 degrees F (230 degrees C). If you want to use the imitation stuff, just be careful to find a brand that is gluten-free. To make the pizza topping: Add half the Louis Kemp Crab Delights, 4 ounces of the cream cheese, the garlic clove, 1 green onion, sesame oil and Worcestershire sauce into a small food processor until smooth. Because balance is a thing when were up to such nonsense, right? 1 8oz package Surimi (Imitation Crab Meat) - roughly chopped, 1red bell pepper - seeded and cut into strips. Now you don't have to choose! Each pizza comes with one meat, unlimited sauces and veggies. It is awesome! How does this food fit into your daily goals? How do you make crab rangoon? Reheating: Reheat in a skillet with a dab of oil or in a 400 degree oven until heated through. Spray 12-inch pizza pan with cooking spray. Does our recipe for Crab Rangoon Pizza rival your favorite restaurant's recipe? The vast majority of crab rangoon you get in restaurants is made from surimi / krab / imitation crab meat. ), though when we make them, we like them best with Sweet Thai Chili Sauce. I love crab rangoon! Find calories, carbs, and nutritional contents for 10-Inch Crab Rangoon Pizza and over 2,000,000 other foods at MyFitnessPal Copyright 2022 Raspberries and Kohlrabi, What Pasta Goes With Pesto (The Best Pasta to Serve with Pesto), Creamy Roasted Cauliflower Leek Potato Soup, Hearty One-Pot Dutch Oven Beef Vegetable Soup, Buffalo Chicken Flatbread Pizza Without Blue Cheese, Chocolate Hazelnut Cheesecake Brownies with Nutella, Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce. In a small bowl, combine the soy sauce and balsamic syrup. Do whatever is supposed to work for the crust youre using.). This page may contain affiliate links. Saturated Fat: 6g; Trans Fat: 0g; Cholesterol: 25mg; Sodium: 780mg; Total Carbohydrates: 40g. 6 ounce can crab meat (well drained) 1 cup shredded mozzarella cheese 1 teaspoon toasted sesame oil 1/8 teaspoon salt 1/8 teaspoon black pepper 1/8 teaspoon garlic powder 2 scallions (sliced) 1 package crispy wonton strips sweet and sour sauce (optional) hot mustard sauce (optional) Instructions Preheat oven with pizza stone on lower rack to 400F. Your email address will not be published. Roasting the red bell pepper or cooking the mushrooms in advance is not necessary for this Crab Rangoon Pizza recipe. Apparently, there's a place that basically makes almost any type of Chinese food into a pizza Looked good so I tried it! Green onion. So, Ive chosen to also use imitation crab on this crab rangoon pizza. Im no stranger to somewhat unusual pizza recipes, after all: Smoked Salmon Pizza Use your favourite italian cheese blend, if desiredd. Canadian Candy Bar Salad Tag @MikhaEats on Instagram stories for a chance to be featured!And don't forget to rate this recipe with 5 stars below so others can enjoy it as well! Just thaw it first, if frozen, and cut any large claw meat into smaller pieces! Transfer to the heated pizza stone. Knowing that crab rangoon dip was also a thing, I knew that the combo of rangoon filling and melted cheese worked well. Flatbread (or your favorite pizza crust)3oz / 85 g of cream cheese2 green onions minced3oz / 85 g of crab flaked-1/2 cup or 75 g of mozzarella (or fontina)Sweet and sour sauce (or sweet chili sauce), ** see below if you would like to make your own flatbreadI chose flatbread as it's lighter in calories/carbs/fat than traditional pizza crusts. Fong's Pizza combines flavors & inspiration from the Far East & the West to create what we think is the best! This pizza has gooey melty cheese, tender crab, and deliciously sweet chili sauce. Spread cream cheese mixture on partially baked crust. Dinner is planned for you this week with this FREE e-book so you can relax & unwind! Ingredients Cream Cheese Base 8 ounces of cream cheese - softened cup sour cream 2 garlic cloves - minced 1 tablespoon powdered sugar 1 in fresh ginger - grated Five 6" rounds for $2.50 vs Boboli at $6 for 2 rounds)It could easily work with your favorite pizza dough if you prebake the crust a little so it wont fall through the oven rack/grill. For more information, check Privacy Policy. Two of my favorite foods in one. Calorie breakdown: 57% fat, 34% carbs, 10% protein. Calorie breakdown: 58% fat, 29% carbs, 13% protein. Your favorite Chinese takeout appetizer becomes a fun dinner with this Crab Rangoon Pizza. We debated this for a bit Should we brush the crust with it before spreading the filling? You have been successfully subscribed. Welcome to Lovefoodies, a great place to hang out and enjoy all kinds of recipes from Asia to Europe, from America to the Caribbean. Spread cream cheese on flatbread, sprinkle with green onions, flake crab into smaller pieces and place on top of cream cheese/onion mixture. Mix cream cheese, 1/4 cup green onions, 2 tablespoons Parmesan cheese, and crab together in a bowl; spread onto the pizza crust.
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